Fraisier
9 Mar 2014

Fraisier

by | posted in: Blog Update, Lessons | 1

Recipe: Fraisier (Strawberry Layer Cake with Mousseline Cream) Level: Intermediate Techniques: Ladyfinger Sponge Cake,Brandy Syrup, Buttercream, Creme Patissiere, Mousseline Cream, French Meringue This is the first cake for the blog that I made for a special occasion. It was Patrick’s (my boyfriend) Mum’s … Continued